Sheff's Kitchen - A Whirlow Hall Farm Charity Event

Two Sheffield chefs, Lee Mangles of Silversmiths and Simon Ayres of Showroom Café Bar, will be taking part in a cook off at Whirlow Hall Farm's pop up restaurant at Sheffield Hallam University on Saturday 25^th October 2014 (7.30 pm). 

Lee Mangles (L) and Simon Ayres (R)

Diners will eat three courses from either the red kitchen (Lee Mangles) or the black kitchen (Simon Ayres) before scoring each dish in order to declare the ultimate winner. With a live feed into the kitchen and a Gordon Ramsay lookalike the event promises to showcase the great talent of Sheffield - including Whirlow Hall Farm's produce which will be used on the night. 

Whirlow Hall Farm is known for producing high welfare produce and as it is a supporter of nose to tail cooking, diners can expect some creative dishes from the chefs on the night.

Tickets are £45 each and are available for tables of 4-10. All funds raised will be donated to Whirlow Hall Farm Trust, 

For more information or book tickets call 0114 2352678 or email eventsenquiries@whirlowhallfarm.org